FOOD & DRINKS
Latest “Trendz” from local food, food finds, hotel and restaurants and many more.
Tanduay Double Rum Receives Perfect Score in U.S. Wines and Spirits Competition
Tanduay Double Rum has been honored with the 100-Point Century Award at the recent 2020 PR%F Awards Tasting Competition. It received a unanimous perfect score from an esteemed panel of judges consisting of beverage buyers of multi-unit restaurants, bars, nightclubs, casinos, hotels, resorts, airlines, retailers, and distributors from across the United States who took part in a two-day tasting event in Las Vegas to determine the winners.
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Max’s Group Grants Entrepreneurship Opportunities with New Community Partner Program
Extending support to empower local communities has been a growing
need due to the effects of the pandemic. Understanding this trend, Max’s Group, Inc., the company behind such well-loved brands as Max’s Restaurant, Pancake House, Krispy Kreme and Yellow Cab, launched its Community Partner Program, an initiative that seeks to unlock the
entrepreneurial spirit of more Filipinos and at the same time, bring their Max’s Group favorites closer to their own neighborhoods.
Savor The Holidays with Feast from Richmonde Hotel Iloilo
Nothing can stop Filipinos from enjoying the holidays with the people they love. Pandemic notwithstanding, celebrations and reunions continue, albeit in smaller groups or in virtual space. In Iloilo City, Richmonde Hotel Iloilo is gearing up for the season’s events with lavish buffet spreads and awesome takeaway menus so you can savor your Christmas and […]
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Reconnect with Loved Ones and Friends this Holiday Season at this Boutique Hotel’s Christmas and New Year Buffets
After spending several months in isolation, many people in the country would like to experience dining in a safe buffet space once again and reconnect with their loved ones. Midas Hotel and Casino, a boutique luxury hotel in Pasay, opens its restaurants during the holidays to welcome customers to a lavish buffet. Health protocols are […]
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