Chowking Welcomes Chinese New Year 2026 with Kim Chiu, Kai Montinola, and New Festive Favorites

Chowking welcomes Chinese New Year 2026 with a flavorful celebration, headlined by its newest festive offerings, including the NEW Coco Mango Halo-Halo and the Chinese-Style Fried Chicken Lauriat, perfect for sharing with family and barkada.

Chowking

This year, Chowking invites Filipinos to welcome the Year of the Horse with a festive spread featuring Chinese-Style Fried Chicken, Pancit Canton, Siomai, Buchi, Egg Fried Rice, and Chicharap, alongside a refreshing new dessert that adds a bright, tropical twist to the season.

To celebrate the arrival of the Year of the Horse, Chowking is hosting its nationwide CHOWlubong festivities on February 16, 2026. Rising star Kai Montinola will lead the celebration at Chowking Sta. Cruz, Manila, with simultaneous festivities happening in regional flagship Chowking stores nationwide. Bringing the celebration beyond stores, Kim Chiu will headline a special Showtime segment for Chowking’s Chinese New Year festivities. The celebrations will come to life through traditional lion and dragon dances and festive in-store programs.

A Festive Pairing for Every Gathering

Chowking’s Chinese New Year lineup highlights a simple, meaningful way to welcome the year through food:

The NEW Coco Mango Halo-Halo: A limited-time seasonal dessert that offers a perfect blend of two iconic Philippine flavors, creamy coconut and sweet mango.

The Chinese-Style Fried Chicken Lauriat: The ultimate savory spread for families and barkadas looking for a complete, lucky feast.

The NEW Coco Mango Halo-Halo and the Chinese-Style Fried Chicken Lauriat are now available in Chowking stores nationwide. Customers can enjoy these festive favorites through dine-in, takeout, or delivery via the Chowking App and other delivery partners.

Visit your nearest Chowking to gallop into the Year of the Horse and experience the #KungHeiFatCHOW spirit.

Leave a Reply

Your email address will not be published. Required fields are marked *

FOOD & DRINKS BUSINESS & ENTERTAINMENT TRAVEL & LEISURE

Okada Manila Celebrates Mid-Autumn with Exclusive Chocolate Mooncakes in Seven Decadent Flavors

“Mid-Autumn Confections reflects how we approach every celebration at Okada Manila: with thoughtful craftsmanship, meaningful traditions, and experiences that bring people together,” said Andreas Balla, Vice President for Food and Beverage at Okada Manila. “From discovering new flavors to creating lasting memories with family and friends, we want every Mid-Autumn visit to become part of an unforgettable celebration.”

Read More
Burger King
FOOD & DRINKS

Burger King® Introduces BK Krispper™ –Friedchicken with a Signature Smoky Kick

“With BK Krispper™, we wanted to raise the bar on fried chicken and do it in a way that’s unmistakably Burger King,” said Kristine Wong, Assistant Vice President and Head of Marketing at Burger King Philippines. “People already expect fried chicken to be crispy and juicy. What makes BK Krispper™ different is that signature smoky, flame-grilled taste baked into every bite – a product that’s true to our heritage and gives consumers a whole new reason to choose Burger King.”

Read More
McDonald's
FOOD & DRINKS BUSINESS & ENTERTAINMENT

Filipinos have spoken: Pinakamasarap ang McDonald’s Chicken Fillet, according to a consumer study

“Being recognized by Filipinos as having the best-tasting chicken fillet inspires us at McDonald’s Philippines to go extra and continue raising the standard not only in taste but also in value. Through McSavers Sulit-Busog Meals, we’re making it easier for Filipinos to enjoy a meal that’s not only extra delicious, but also extra satisfying and extra in value,” said Ada Almendras-Lazaro, McDonald’s Philippines’ Chief Marketing Officer.

Read More
WP2Social Auto Publish Powered By : XYZScripts.com