Sheraton Manila Bay serves premium gourmet pizzas for takeaways.
Discover first-hand what makes Sheraton Manila Bay’s oven-baked gourmet pizzas one of the best-tasting pizza you can find in Manila. Crafted by the hotel’s seasoned culinary team, each slice offers a myriad of flavors accentuated by its premium choice ingredients, fresh tomatoes, and specialty hand-knead dough made of a unique blend of flour, yeasts, sugar, and oil giving a refined taste that matches the sauce and toppings. Perhaps, what makes it more appetizing is that each order is freshly-made and ready-for-delivery in just 45 minutes.
Epicurean foodies at home can choose from a tasty selection of four thin-crust favorites: Ricotta, Spinach & Mushroom Pizza topped with spinach, garlic and shiitake mushrooms on zesty ricotta and mozzarella cheese priced at Php 660 net, Pizza Meat Supreme topped with pepperoni, ground beef, cured bacon and ham, topped with capsicum, pineapples and shimeji mushrooms, in homemade pomodoro sauce and mozzarella cheese priced at Php 660 net, Seafood Pizza topped with herb marinated freshwater shrimp, mussels, local scallops and red squid in homemade pomodoro sauce and mozzarella cheese priced at Php 770 net, and Pizza Prosciutto di Parma topped with Parma ham, burrata cheese, fresh arugula, shaved parmesan, with fresh tomato, farm egg and olive oil priced at Php 770 net.
Indulge in these premium crusted goodness at home by calling +632 5318 0788, 09175837294, 09175837326 or email firstname.lastname@example.org. For a full listing of our gourmet takeaways menu, please visit http://bit.ly/ccmnlsb.
Sheraton Manila Bay is located at M. Adriatico cor. Gen. Malvar Streets, Malate, Manila. Like us on Facebook and Instagram @sheratonmanilabay and Twitter at @sheratonmnlbay.